Guide to Istanbul

Sumahan on the Water says:

“Carries "all natural" towels, soaps, bath accessories, pestamels, blankets, aprons and more from around Turkey.”

Sumahan on the Water says:

“A favorite in the Bebek area for at least 25 years. This bar is located right on the Bosphorus and has magnificent view.”

Sumahan on the Water says:

“Changa's menu consist of "contemporary" International dishes with a Turkish flair. The food is excellent ...”

Sumahan on the Water says:

“Located in the Grand Bazaar. Contemporary and ethnic kelims and more... ”

Sumahan on the Water says:

“Worth climbing to the top to catch the view from this 14th century Genoese fortification.”

A'jia Hotel says:

“Ayasofya was built nearly a thousand years ago and is the largest enclosed space in the world. It is still seen as one ...”

Sumahan on the Water says:

“Serves authentic Turkish dishes, including some original Ottoman recipes. Food is excellent. Hunkar is a classic.”

Sumahan on the Water says:

“This legendary Byzantine church was built in the late 11th century.”

Sumahan on the Water says:

“Ottoman copper & Byzantine icons from the 18th and 19th centuries.”

Sumahan on the Water says:

“Mediterranean cuisine in elegant surroundings. It is a very popular place, especially during summer months with outside ...”

Sumahan on the Water says:

“Owned and managed by prominent Turkish chef Mehmet Gurs, this restaurant has refined Mediterranean cuisine. Elegant ...”

Sumahan on the Water says:

“Live performances are available nightly. Located in a historical building.”